Monday, December 1, 2008

A Local Thanksgiving, Sort Of


We had a very local Thanksgiving. Sort of. We went to Maryland but brought a lot of veggies from the CSA with us.

The adventure started on Thanksgiving eve when we boarded an Amtrak train to Cumberland, Maryland - about 45 minutes from Deep Creek Lake, where we spent the holiday with my parents.

The overnight ride took about 15 hours, and it was mostly great. We met some amusing passengers (like this beefy ex-marine type who kept saying "Namaste, buddy" to the baffled snack bar cashier of South Asian descent), watched the snowy shores of the Youghiogany River drift by from the lounge car, and got cricks in our necks from sleeping in recliner coach seats.

We also hauled a bunch of food for Thanksgiving dinner, like sweet potatoes, cranberry relish, pie pumpkin, and potatoes and leeks for a soup the night after.

With a few feet of snow on the ground outside and a cozy fire going, we prepared a fairly traditional dinner that also included turkey, stuffing, green beans, and lots o' wine. I felt so thankful for the food on the table, for the family sitting around it, and for family and friends who weren't with us.

The leftovers were plentiful, and we took all the food back to Washington, DC, where we spent the rest of the weekend. But as fun as the train was on the way there, we flew home with lighter bags but heavier stomachs.

3 comments:

Anonymous said...

yes, we were pretty thankful too and awed by the company, food and setting. we'll have to do it again sometime. thanks for coming and being a part of this first-time adventure!

Liz L. said...

All fine and good, but did you ever find your carrot peeler?

Lindsay said...

We sure did. It wasn't the cat's fault after all. It was mine. I put the carrot peeler on top of the plastic bag of carrots in the fridge. I still like my new carrot peeler better, though.

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